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How would you like the job of managing the supply chain from farm to fork? In today’s world with its global marketplace, a growing population, crisis upon crisis and shortages, getting food to consumers’ plates can feel like herding kittens. On the bright side, a smooth supp…

Climate change, soil degradation, hunger, obesity and lifestyle-related diseases: our food system is facing multiple challenges. Although different players – from government to corporate – have recognized these challenges, and increased their efforts to design a fitting resp…

Are you interested in the urban regions of the future and curious about how Climate change, Citizens’ Health and Smart and Circular Technology will affect these regions? This course deals with the challenges of tomorrow’s society, it will prepare you for addressing these cha…

Would you use a product without knowing if it were safe to do so? Well, this is what most people do three times a day. Probably because they assume that the food products they use to prepare their meals with, have been thoroughly tested and proven to be fit for human consump…

The Minor High Tech and Innovation in Horticulture (AHTI) offers a comprehensive exploration of modern horticulture, combining advanced plant production techniques with business management, financial insight, and sustainability strategies. Students work with real-world compa…

Welcome to the Minor in Pig Farm Management and Entrepreneurship! Are you passionate about pig farming and eager to develop your skills in entrepreneurship and advisory roles? Our minor program offers a comprehensive education in pig farm entrepreneurship, management and adv…

Welcome to the Minor in Poultry Farm Management and Entrepreneurship! Are you passionate about poultry farming and eager to develop your skills in entrepreneurship and advisory roles? Our minor program offers a comprehensive education in poultry farm entrepreneurship, manage…

Welcome to the Agri-food 4.0 module. In this course, we delve into the remarkable advances that technology has brought to the agricultural and food industries. Throughout this module, we will explore integrating cutting-edge digital technologies into agri-food supply chains,…

6-4-2023: ASUR 1 en 2 zijn samengevoegd tot 1 minor van 3 EC. NoteAs from 2023-2024 ASUR will be 1 fulltime minor of 30 ECTS. There will also be some changes in course details, but the text below does give you a good overall impression of the main topics and focus of the min…

How would you like the job of studying something that is both elusive and all around us? We are talking about a natural resource that all life depends on: water. Water makes up some 71% of the Earth’s surface – so, maybe our blue and green planet should be called Water inste…

Deze minor is continu in ontwikkeling en is in 2019 nog verder aangepast aan de groeiende vraag naar ondernemersadviseurs bij banken, accountants en advies kantoren. Deze minor houdt rekening met de instroom van studenten vanuit de een Dier en Veehouderij resp. Tuin- en Akke…

Deze verdiepende minor is het resultaat van de integratie van technologie, biologie, ecologie en biotechnologie en heeft als uitkomst een toekomst bestendige tuin- en akkerbouw in Nederland. Onderwerpen die aan bod komen zijn nieuwe teeltmethoden, zoals strokenteelt, pixelfa…

Diergezondheid en dierenwelzijn is meer dan ooit een onderwerp waar de maatschappij iets van vindt. De overheden en beleidsmedewerkers hebben voor hun beleidsplannen input nodig van experts die naast de wetenschappelijke onderbouwing ook goede praktijkkennis van dieren hebbe…

De veestapel is het belangrijkste productiemiddel op een melkvee- of vleesveehouderij. Zonder dieren geen melk of vlees. De kwaliteit van de dieren is daarom van groot belang. De genetica bepaalt een groot deel van de potentie van de dieren. Inzicht in de kwalitatieve en kwa…

Onderwerpen: omgevingsrecht (ruimtelijke ordening, milieu) taxatieleer praktijktaxaties agrofiscaliteit transities landelijk gebied onteigening duurzame huisvesting energie …