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  1. Food, Health & Innovation

    15,0 EC

    Although most people regularly cook, they generally do not consider the science behind it. What is actually the purpose of cooking your food? Why do eggs solidify when heated? Why do fruits turn brown when you slice them? To understand what happens when we cook food, you nee…
    • 27 apr 2026 t/m 10 jul 2026 Aanmelding opent 8 september 2025 om 07:30 uur