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Dutch livestock farming provides millions of people with daily food such as meat, milk and eggs. Small farms, large farms, modernized, in collaboration with other sectors are often looking for different approaches and products. Innovation and problem solving to continue the …

You want to achieve the best performing dressage and sport horses and a successful equestrian company. But how? And how can you distinguish yourself? The minor Innovation in equestrian sports and business gives you skills and knowledge to achieve this. You learn to develop a…

Are you able to translate your vision on education into a successful innovation in a school at home or abroad? In this minor, Innovative Educational Approaches, you getacquainted with the basic principles and content of well-known but also less known forms of traditional and…

Become the storyteller of the future Storytellers who can tell interactive narratives are needed not just in the game industry, but also in journalism, museums and the world of advertising. This minor teaches you to work with the tools needed by the storyteller of the future…

Research into new housing systems, alternative feed for animals, robot implementation, new products or collaboration with care and landscape management. Interesting information if you want to be more successful in livestock farming. But how do you implement the results of ap…

The IFM specialisation is part of the Minor ‘Toekomstgericht Ondernemerschap’. Some subjects, like Lean Management, are organized broadly in the minor. For the specialisation students work on specific subjects and assignments. The language of communication in the specialisat…

Wood is a unique material. It is not only renewable and sustainable, but also strong and versatile. You see wood applications everywhere: furniture, houses, tools, paper. Fortunately, we can grow wood, so there is plenty. But will that still be the case in the future? Extens…

This minor presents students with an up-to-date overview of current issues, techniques and policies in international wildlife management and biodiversity conservation, with a strong focus on applied research as a means to aid wildlife management and achieve conservation: 1. …

The major Landscape Architecture offers an international (English spoken) program in the winter semester of the third study year. During this semester the student focuses on two main projects and a 'toolbox'-module. The main modules are both landscape design modules and focu…

Do you want to become a global citizen? Learn more about the world around you! During the minor students will develop into curious, conscious, multidisciplinary international professionals who are able to look at the world from various perspectives and make connections betwe…

A successful company is one that is well managed and constantly evolving. In this minor you will learn how to manage a large-scale company and how to integrate data from marketing, logistics, finance and sustainability. We do this with a competitive game; the “Management Gam…

VerbeeldingEen architect heeft VERBEELDING nodig… om ruimtes te ontwerpen, passende materialen te vinden en een gebouw te laten functioneren. En zich daarbij in te leven wat de gebruiker gaat ervaren in een gebouw; hoe worden zintuigen geprikkeld en ontmoetingen gestimuleerd…

In deze intellectueel uitdagende maar ook praktisch ingestelde Minor Stedenbouw en Landschapsarchitectuur wordt de voor de Academie van Bouwkunst te Amsterdam typische onderwijsmethode- het  ‘leren van praktische ervaringen’ in wisselwerking met ‘praktisch toepassen van theo…

This minor is for people that dare to ‘walk in someone else's shoes. To look at different perspectives, and by doing so find creative ways towards shared ambitions for the future. When we share a vision, it is easy to find common ways.   In this minor the focus is on regiona…

Do you want to get started building inclusive food chains where profit, prosperity and planet are equally important? Then this minor is the right choice. Within the minor, we focus on issues and solutions to create sustainability in food production and trade, especially with…